Weddings at Chapter
Two properties. One rule: take the whole place, and we'll build the wedding around you.
A Chapter wedding isn't a banquet hall with a view. It's a resort you take over completely — every room, every guest yours, the bar running on your clock. Somewhere between the ceremony and the dance floor, the staff stop checking the time. So do you.
Two Chapter properties do this properly. Here's how each one hosts a wedding.
Best time:
November, if your dates are flexible — the whole city goes pink with cherry blossoms. A handful of places on earth do this. Book the month a year out.
December to February, for the migratory birds and the winter light on the palace. April, when nobody's looking. Winter dates go first — ask early.
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Chapter Upper Shillong
A 5,000 sq ft lawn, the clouds, and a city that goes pink in November.
Twenty minutes above the rock capital of the country, built around a pool set in paddy fields. The lawn takes the ceremony by day and the party by night. Cassette Kitchen & Bar takes the reception and keeps going.

Chapter Lakeside, Tripura
Seventeen rooms, a lawn, and a water palace behind the pheras.
The wedding where the guest list fits in the rooms. Rudrasagar Lake, with Neermahal — India's second water palace, after Udaipur — in view from the pool. Guests can arrive by boat. The ceremony happens with the lake behind it; the lawn becomes a dance floor by 22:40.
The Format
The whole resort, every room. Three generations sorted by who wants quiet and who wants the bar. Dogs get the lawn, children get hot chocolate at altitude, in-laws get the best view in the house.
All seventeen rooms, your guests the only guests. The bar runs on your clock — we took the clock down. Breakfast the next morning is everyone who danced, at 09:00, with pastries we don't ration.
The Food
Cassette cooks the wedding: Kokborok and Mui Borok dishes — river fish, bamboo shoot, banana flower — alongside the menus a wedding needs. Vegetarian and non-vegetarian throughout. Tell us the functions and we'll build the menus around them.
Cassette at Upper Shillong cooks it, vegetarian and non-vegetarian throughout. Bring your band, or use ours — Shillong is the rock capital of the country, and we act accordingly.
Cassette at Lakeside cooks the wedding — Kokborok and Mui Borok dishes (river fish, bamboo shoot, banana flower) alongside the menus a wedding needs. Vegetarian and non-vegetarian throughout.
When
December to February is the lake at its best — the migratory birds, the winter light on the palace. April when nobody's looking. Ask early for winter dates; small hotels fill first.
Getting the family there
Agartala has direct flights from Kolkata, Delhi and Guwahati; the lake is an hour to ninety minutes from the airport. We'll arrange the cars, and the boats.
We thought you might like to know…
How many guests can we bring?
Seventeen rooms. Tell us the number and we'll tell you how it fits — and what the lawn holds for the day guests.
Can the ceremony face the palace?
From the pool and the lawn, yes.
Can we have music late?
We took the clock down.
What's included in a buyout?
Write with dates and numbers; we'll send the full inclusions and the minimum-night term.
Anything else you might want to know?
Write to us at sales@hotelpolotowers.com
Call Us: +91 99 8670 2889